{"id":718800,"date":"2023-01-18T15:29:15","date_gmt":"2023-01-18T13:29:15","guid":{"rendered":"https:\/\/www.milk-food.de\/?post_type=project&#038;p=718800"},"modified":"2026-03-15T21:57:03","modified_gmt":"2026-03-15T20:57:03","slug":"transgourmet-bio","status":"publish","type":"project","link":"https:\/\/www.milk-food.de\/en\/project\/transgourmet-bio\/","title":{"rendered":"Mach.Bio"},"content":{"rendered":"\n<div class=\"wp-block-group alignwide is-layout-constrained wp-block-group-is-layout-constrained\"><\/div>\n\n<p class=\"has-larger-font-size wp-block-paragraph\">The initiative for more organic from Germany was initiated by Transgourmet and we were allowed to design the visual appearance. According to the motto &#8220;Do it BIO&#8221; we invite producers to join. The additional organic space is needed to meet development goals in community foodservice.  <\/p>\n\n<figure class=\"wp-block-image alignwide size-large\"><img loading=\"lazy\" width=\"1920\" height=\"1080\" src=\"https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-01-1920x1080.jpg\" alt=\"Transgourmet Organic\" class=\"wp-image-716526\" srcset=\"https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-01-1920x1080.jpg 1920w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-01-960x540.jpg 960w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-01-768x432.jpg 768w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-01-1536x864.jpg 1536w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-01-2048x1152.jpg 2048w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-01-480x270.jpg 480w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-01-200x113.jpg 200w\" sizes=\"auto, (max-width: 1920px) 100vw, 1920px\" \/><\/figure>\n\n<p class=\"has-large-font-size wp-block-paragraph\">The<strong> Bio-M\u00f6glichmacher <\/strong>project promotes the development of <strong>organically farmed land<\/strong> in Germany and aims to help farmers convert from conventional to <strong>organic farming<\/strong>.  <\/p>\n\n<p class=\"has-large-font-size wp-block-paragraph\">For more information, visit: https:\/\/www.bio-moeglichmacher.de\/home#benefits<\/p>\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" width=\"1920\" height=\"1080\" src=\"https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-06-1920x1080.jpg\" alt=\"Transgourmet Bio Web\" class=\"wp-image-716536\" srcset=\"https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-06-1920x1080.jpg 1920w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-06-960x540.jpg 960w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-06-768x432.jpg 768w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-06-1536x864.jpg 1536w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-06-2048x1152.jpg 2048w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-06-480x270.jpg 480w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-06-200x113.jpg 200w\" sizes=\"auto, (max-width: 1920px) 100vw, 1920px\" \/><\/figure>\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" width=\"1920\" height=\"1080\" src=\"https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-08-1920x1080.jpg\" alt=\"Transgourmet Bio Mobile\" class=\"wp-image-716540\" srcset=\"https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-08-1920x1080.jpg 1920w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-08-960x540.jpg 960w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-08-768x432.jpg 768w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-08-1536x864.jpg 1536w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-08-2048x1152.jpg 2048w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-08-480x270.jpg 480w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-08-200x113.jpg 200w\" sizes=\"auto, (max-width: 1920px) 100vw, 1920px\" \/><\/figure>\n\n<p class=\"wp-block-paragraph\">Click here to go to the Transgourmet promotional website:<\/p>\n\n<p class=\"has-larger-font-size wp-block-paragraph\">www.mach.bio<\/p>\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" width=\"1920\" height=\"1080\" src=\"https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-04-1920x1080.jpg\" alt=\"Transgourmet Organic\" class=\"wp-image-716532\" srcset=\"https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-04-1920x1080.jpg 1920w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-04-960x540.jpg 960w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-04-768x432.jpg 768w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-04-1536x864.jpg 1536w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-04-2048x1152.jpg 2048w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-04-480x270.jpg 480w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-04-200x113.jpg 200w\" sizes=\"auto, (max-width: 1920px) 100vw, 1920px\" \/><\/figure>\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" width=\"1920\" height=\"1080\" src=\"https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-03-1920x1080.jpg\" alt=\"Transgourmet organic display\" class=\"wp-image-716530\" srcset=\"https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-03-1920x1080.jpg 1920w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-03-960x540.jpg 960w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-03-768x432.jpg 768w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-03-1536x864.jpg 1536w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-03-2048x1152.jpg 2048w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-03-480x270.jpg 480w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-03-200x113.jpg 200w\" sizes=\"auto, (max-width: 1920px) 100vw, 1920px\" \/><\/figure>\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" width=\"1920\" height=\"1080\" src=\"https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-07-1920x1080.jpg\" alt=\"Transgourmet organic leaflet\" class=\"wp-image-716538\" srcset=\"https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-07-1920x1080.jpg 1920w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-07-960x540.jpg 960w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2023\/01\/MILK-TG-Foerderung-Umstellungsbetriebe-Design-07-768x432.jpg 768w, 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Transgourmet.<\/p>\n","protected":false},"author":2,"featured_media":720981,"template":"","project_food":[873],"project_client":[865],"project_type":[],"class_list":["post-718800","project","type-project","status-publish","has-post-thumbnail","hentry","project_food-miscellaneous","project_client-b2b-en"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.2 (Yoast SEO v28.2) - https:\/\/yoast.com\/product\/yoast-seo-premium-wordpress\/ -->\n<title>Transgourmet Bio - MILK.<\/title>\n<meta name=\"description\" content=\"The initiative for more organic from Germany was initiated by Transgourmet and we were allowed to design the visual appearance.\" \/>\n<meta name=\"robots\" content=\"index, follow, max-snippet:-1, max-image-preview:large, max-video-preview:-1\" \/>\n<link rel=\"canonical\" href=\"https:\/\/www.milk-food.de\/en\/project\/transgourmet-bio\/\" \/>\n<meta property=\"og:locale\" content=\"en_US\" \/>\n<meta property=\"og:type\" 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