{"id":725585,"date":"2022-06-15T14:12:43","date_gmt":"2022-06-15T12:12:43","guid":{"rendered":"https:\/\/www.milk-food.de\/?post_type=project&p=725585"},"modified":"2026-08-25T18:15:29","modified_gmt":"2026-08-25T16:15:29","slug":"vegetable-ice-cream-sown","status":"publish","type":"project","link":"https:\/\/www.milk-food.de\/en\/project\/vegetable-ice-cream-sown\/","title":{"rendered":"Sown"},"content":{"rendered":"\n

Services<\/p>\n

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We are sowing potential for aromatic drinks that combine health aspects of a vegetable broth with the good taste of a cool drink, a kind of vegetable iced tea. The brand for this is called “sown” and shines in uncompromising simplicity. <\/p>\n\n

\"Vegetable
Drink more vegetables.<\/figcaption><\/figure>\n\n
Hip and healthy with a vegetable drink<\/strong><\/h5>\n\n

The trend around fortifying broths is nothing new. They restore forces. So-called “restaurants” were already served in the mid-18th century. These bouillons were very popular with health-conscious city dwellers in Paris who enjoyed eating them in public in a beautiful setting. That’s how restaurants have sprung up in Paris. <\/a><\/p>\n\n

So everything remains the same. Because even today we want to eat healthy and tasty, consume sustainably and are constantly on-the-go. <\/p>\n\n

\"Vegetables\"<\/figure>\n\n
\"Vegetable<\/figure>\n\n

We therefore set out to make a tasty vegetable extract, a broth based on a vegetable, water and supplemented with a spice. We take the best of juice: an intense, fresh, aromatic flavor and broth: lightness and transparency. <\/p>\n

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Spice it up<\/strong><\/h5>\n\n

This is exactly in line with our claim to combine health with taste and vegetable broth with trendy cold drink. We add various spices and herbs to our product: <\/p>\n\n