{"id":725938,"date":"2023-02-18T03:15:10","date_gmt":"2023-02-18T01:15:10","guid":{"rendered":"https:\/\/www.milk-food.de\/?post_type=trend&#038;p=725938"},"modified":"2026-03-15T21:37:27","modified_gmt":"2026-03-15T20:37:27","slug":"conscious-kitchen-cooking-is-careful","status":"publish","type":"trend","link":"https:\/\/www.milk-food.de\/en\/insights\/trends\/conscious-kitchen-cooking-is-careful\/","title":{"rendered":"Conscious Kitchen: Kitchen becomes mindful"},"content":{"rendered":"\n<h1 class=\"wp-block-heading\" id=\"h-conscious-kitchen\">Conscious Kitchen<\/h1>\n\n<p class=\"is-style-serif has-large-font-size wp-block-paragraph\">Influenced by the megatrends of sustainability and health, the kitchen is gaining a responsible awareness: more than ever, it is becoming an everyday companion that supports people in living healthier and more conscious lives. This is also reflected in the design, materials and furnishings of the &#8220;Conscious Kitchen,&#8221; as trend researcher Oona Horx-Strathern calls it in her latest <a href=\"https:\/\/onlineshop.zukunftsinstitut.de\/shop\/home-report-2022\">Home Report<\/a>. The Corona panedemic has certainly contributed to this, as both the need for security and the need for space and flexibility as a result of increased &#8220;Hoffices&#8221; (home offices), i.e. working from home, have become stronger. And when we work more at home again, we cook more often, and bspw. the food pantry for extended storage options is regaining importance.      <\/p>\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" width=\"1920\" height=\"1280\" src=\"https:\/\/www.milk-food.de\/wp-content\/uploads\/2022\/01\/FoodTrendRadar-Kitchen-Conscious-1920x1280.jpg\" alt=\"\" class=\"wp-image-637333\" srcset=\"https:\/\/www.milk-food.de\/wp-content\/uploads\/2022\/01\/FoodTrendRadar-Kitchen-Conscious-1920x1280.jpg 1920w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2022\/01\/FoodTrendRadar-Kitchen-Conscious-960x640.jpg 960w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2022\/01\/FoodTrendRadar-Kitchen-Conscious-768x512.jpg 768w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2022\/01\/FoodTrendRadar-Kitchen-Conscious-1536x1024.jpg 1536w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2022\/01\/FoodTrendRadar-Kitchen-Conscious-2048x1365.jpg 2048w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2022\/01\/FoodTrendRadar-Kitchen-Conscious-480x320.jpg 480w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2022\/01\/FoodTrendRadar-Kitchen-Conscious-200x133.jpg 200w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2022\/01\/FoodTrendRadar-Kitchen-Conscious-1000x667.jpg 1000w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2022\/01\/FoodTrendRadar-Kitchen-Conscious-500x334.jpg 500w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2022\/01\/FoodTrendRadar-Kitchen-Conscious-scaled.jpg 2560w\" sizes=\"auto, (max-width: 1920px) 100vw, 1920px\" \/><\/figure>\n\n<p class=\"is-style-serif has-large-font-size wp-block-paragraph\">The pursuit of mindfulness and conscious consumption is also reflected in sustainable storage options, work surfaces and tools. The kitchen manufacturer <a href=\"https:\/\/www.poggenpohl.com\/de\/\">Poggenpohl<\/a> has therefore, for example. deiwcked a kitchen with drawers for storing food that should not be stored in the refrigerator. And <a href=\"https:\/\/de.agrilution.com\/plantcube\">Agrilution<\/a> is playing on the plant-based food trend and healthier diets in general, launching the Plantcube, a vertical mini-farm for the home.   <\/p>\n\n<figure class=\"wp-block-image size-large\"><img loading=\"lazy\" width=\"1920\" height=\"1280\" src=\"https:\/\/www.milk-food.de\/wp-content\/uploads\/2022\/01\/FoodTrendRadar-Kitchen-Conscious2-1920x1280.jpg\" alt=\"\" class=\"wp-image-637808\" srcset=\"https:\/\/www.milk-food.de\/wp-content\/uploads\/2022\/01\/FoodTrendRadar-Kitchen-Conscious2-1920x1280.jpg 1920w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2022\/01\/FoodTrendRadar-Kitchen-Conscious2-960x640.jpg 960w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2022\/01\/FoodTrendRadar-Kitchen-Conscious2-768x512.jpg 768w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2022\/01\/FoodTrendRadar-Kitchen-Conscious2-1536x1024.jpg 1536w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2022\/01\/FoodTrendRadar-Kitchen-Conscious2-2048x1365.jpg 2048w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2022\/01\/FoodTrendRadar-Kitchen-Conscious2-480x320.jpg 480w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2022\/01\/FoodTrendRadar-Kitchen-Conscious2-200x133.jpg 200w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2022\/01\/FoodTrendRadar-Kitchen-Conscious2-1000x667.jpg 1000w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2022\/01\/FoodTrendRadar-Kitchen-Conscious2-500x334.jpg 500w, https:\/\/www.milk-food.de\/wp-content\/uploads\/2022\/01\/FoodTrendRadar-Kitchen-Conscious2-scaled.jpg 2560w\" sizes=\"auto, (max-width: 1920px) 100vw, 1920px\" \/><\/figure>\n\n<p class=\"is-style-sans-serif wp-block-paragraph\">Best Practices: <a href=\"https:\/\/www.poggenpohl.com\/de\/\"><strong>POGGENPOHL<\/strong><\/a><strong>, <\/strong><a href=\"https:\/\/de.agrilution.com\/plantcube\"><strong>AGRILUTON<\/strong><\/a><\/p>\n\n<p class=\"is-style-sans-serif wp-block-paragraph\">Photo: <a href=\"https:\/\/unsplash.com\/photos\/VgyN_CWXQVM\">Unsplash<\/a>, <a href=\"https:\/\/unsplash.com\/photos\/lA7OhpEMRug\">Unsplash<\/a><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Conscious Kitchen Influenced by the megatrends of sustainability and health, the kitchen is gaining a [&hellip;]<\/p>\n","protected":false},"author":25,"featured_media":637809,"template":"","trend_category":[1209],"trend_status":[1205],"trend_group":[],"trend_timeframe":[1210],"class_list":["post-725938","trend","type-trend","status-publish","has-post-thumbnail","hentry","trend_category-kitchen-en","trend_status-safe-bank","trend_timeframe-today"],"acf":[],"yoast_head":"<!-- This site is optimized with the Yoast SEO Premium plugin v28.4 (Yoast SEO v28.4) - 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