Cookie dough coffee cup

MILK MaterialLab Enrique Sardi for LAVAZZA Cookiecup
MILK MaterialLab Enrique Sardi for LAVAZZA Cookiecup MILK-MaterialLab-Enrique-Sardi-for-LAVAZZA-Cookiecup-4

In 2003, Italian designer Enrique Sardi created a coffee cup for LAVAZZA, which consists of a pastry dough and special powdered sugar. The edible cookie cup can be eaten after enjoying the coffee and therefore does not produce any waste. LAVAZZA became a pioneer with this idea and has since inspired a wide variety of food manufacturers to produce an edible alternative.

#LAVAZZA #cookiecup #enriquesardi #foodpackaging #sustainable

Product Name: LAVAZZA Cookie Cup
Manufacturer: SARDI
Project status: Concept // Prototype // Ready for market // Ready for series production

Source: SARDI
Image source: SARDI

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