Edible drinking cups
Stephen and Jamie, a father-son duo from New Zealand, founded Twiice to produce edible drinking cups. The handmade and additive-free cups can be consumed after their use, avoiding any packaging waste. They are made from wheat flour, sugar, and egg and vanilla essence, making them an edible alternative to traditional plastic cups. Twiice is available in packs of 2 and 6 and is already used by Air New Zealand on scheduled flights.
Image source: Twiice®