Real Omnivores

Real omnivores are the eaters of the future. Tech-savvy and much more open-minded about new developments in the food sector than other types of eaters, the “real omnivores” are looking for more options for a balanced, diverse and sustainable diet that is not only characterized by the omission of foods perceived as problematic and confidently combines enjoyment with responsibility. In addition to a predominantly plant-based diet, Cultured Meat, fish from aquaponics, insects and food from microorganisms are also on the plate here. Long live diversity!

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